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Easter Long Weekend

April 18th Friday-April 21st Monday

This Easter, step into an unforgettable dining experience at Kingsleys Woolloomooloo. We’re delighted to invite you to indulge in our exclusive Easter Seafood Menu, crafted with the freshest, premium ingredients and served against the stunning backdrop of Woolloomooloo’s iconic waterfront.

Our specially curated Easter menu features an exquisite selection of Australian seasonal seafood, including succulent Sydney Rock oysters, QLD Spanner Crab, and plump WA Rock lobster, all prepared to elevate your Easter celebrations.

Whether you’re enjoying a romantic dinner or gathering with family and friends, Kingsleys offers a serene, waterside setting that makes every moment truly special.

From starters to mains, each dish is thoughtfully designed to showcase the finest seafood, expertly paired with seasonal sides and elegant accompaniments.

$149pp 3-course Seafood Set Menu

Available only throughout the Easter Long Weekend

We can’t wait to celebrate with you!

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