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Kingsleys Woolloomooloo
Book a Table (02) 8322 2090
  • Menu
  • Functions
  • What’s on
  • Contact
Kingsleys Woolloomooloo
  • Menu
  • Functions
  • What’s on
  • Contact
Book a Table Call Us

Menus

In creating the menu, our Executive Chef Daniel Corbett, strives to produce innovative cuisine with a strong focus on premium quality steaks and tempting seafood.

Our food menu is updated with the seasons and is complemented by daily specials created by the exceptional kitchen team. We also have a dedicated vegetarian menu, an extensive range of desserts and set menu options.

Please note we have a slightly reduced A La Carte menu available whilst operating under restricted capacities.

Make a booking

A 0.72% credit card surcharge to all transactions.

A-La-Carte Menu Dessert Menu Banquet Menu Prix Fixe Menu Drinks Menu

Contact us

  • a: 10/6 Cowper Wharf Road, Woolloomooloo, 2011 NSW
  • t: (02) 8322 2090
  • e: info@kingsleyssydney.com.au

Open hours

  • Monday - Sunday / 12-3pm, 5-9pm
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